ಅವಲಕ್ಕಿ
Kannada
ಅವಲ್ (aval, “pounding”) + ಅಕ್ಕಿ (akki, “rice”)
Noun
ಅವಲಕ್ಕಿ • (avalakki)
- flattened rice, poha; rice which has first been scalded in hot water, then partly dried, then fried, and lastly flattened by beating it in a mortar
References
- V. Krishna (2019) “ಅವಲಕ್ಕಿ”, in “Alar” V. Krishna's Kannada → English dictionary, Zerodha