イタリアン

Japanese

Etymology

English Italian.

Pronunciation

  • (Tokyo) リアン [ìtáꜜrìàǹ] (Nakadaka – [2])[1]
  • IPA(key): [ita̠ɾʲiã̠ɴ]

Noun

イタリアン • (itarian

  1. (in compounds) Italian
  2. Italian cuisine; Italian food
    Synonyms: イタリア料理 (Itaria ryōri), イタ飯 (itameshi)

References

  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN