ゼラチン

Japanese

Etymology

Borrowed from English gelatin.[1]

Pronunciation

Noun

ゼラチン • (zerachin) 

  1. gelatin (a protein derived through partial hydrolysis of collagen)

References

  1. ↑ 1.0 1.1 1.2 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.