ポタージュ

Japanese

Etymology

From French potage.

Pronunciation

  • (Tokyo) ポタージュ [pòtáꜜàjù] (Nakadaka – [2])[1]
  • IPA(key): [po̞ta̠ːʑɨ]

Noun

ポタージュ • (potāju) 

  1. potage (thick soup)

Derived terms

  • コーンポタージュ (kōn potāju, “corn potage”)

See also

References

  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.