刺し身

Japanese

Kanji in this term
刺 身
さ
Grade: S 		み
Grade: 3
kun'yomi
For pronunciation and definitions of 刺し身 – see the following entry.
【刺身さしみ】
[noun] sashimi, a dish of sliced raw fish or meat.
(This term, 刺し身, is an alternative spelling of the above term.)
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