厨艺
See also:
廚藝
Chinese
For pronunciation and definitions of
厨
艺
– see
廚藝
(“
cooking
skills
;
culinary
skills
”).
(
This term is the simplified form of
廚藝
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.