小豆蔻
Chinese
small; tiny; few small; tiny; few; young |
cardamom, especially Cambodian cardamon and Javanese cardamon | ||
|---|---|---|---|
| trad. (小豆蔻) | 小 | 豆蔻 | |
| simp. #(小豆蔻) | 小 | 豆蔻 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: xiǎodòukòu
- Zhuyin: ㄒㄧㄠˇ ㄉㄡˋ ㄎㄡˋ
- Tongyong Pinyin: siǎodòukòu
- Wade–Giles: hsiao3-tou4-kʻou4
- Yale: syǎu-dòu-kòu
- Gwoyeu Romatzyh: sheaudowkow
- Palladius: сяодоукоу (sjaodoukou)
- Sinological IPA (key): /ɕi̯ɑʊ̯²¹⁴⁻²¹ toʊ̯⁵¹⁻⁵³ kʰoʊ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: siu2 dau6 kau3
- Yale: síu dauh kau
- Cantonese Pinyin: siu2 dau6 kau3
- Guangdong Romanization: xiu2 deo6 keo3
- Sinological IPA (key): /siːu̯³⁵ tɐu̯²² kʰɐu̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
小豆蔻