椰肉
Chinese
| coconut | meat; flesh | ||
|---|---|---|---|
| trad. (椰肉) | 椰 | 肉 | |
| simp. #(椰肉) | 椰 | 肉 | |
Pronunciation
- Mandarin
- (Standard Chinese, Mainland)+
- Hanyu Pinyin: yēròu
- Zhuyin: ㄧㄝ ㄖㄡˋ
- Tongyong Pinyin: yeròu
- Wade–Giles: yeh1-jou4
- Yale: yē-ròu
- Gwoyeu Romatzyh: ierow
- Palladius: ежоу (ježou)
- Sinological IPA (key): /jɛ⁵⁵ ʐoʊ̯⁵¹/
- (Standard Chinese, Taiwan)+
- Hanyu Pinyin: yéròu
- Zhuyin: ㄧㄝˊ ㄖㄡˋ
- Tongyong Pinyin: yéròu
- Wade–Giles: yeh2-jou4
- Yale: yé-ròu
- Gwoyeu Romatzyh: yerow
- Palladius: ежоу (ježou)
- Sinological IPA (key): /jɛ³⁵ ʐoʊ̯⁵¹/
- (Standard Chinese, Mainland)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: je4 juk6
- Yale: yèh yuhk
- Cantonese Pinyin: je4 juk9
- Guangdong Romanization: yé4 yug6
- Sinological IPA (key): /jɛː²¹ jʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
椰肉