海鲜
See also:
海鮮
Chinese
For pronunciation and definitions of
海
鲜
– see
海鮮
(“
seafood
”).
(
This term is the simplified form of
海鮮
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.