濃水

Japanese

Kanji in this term

Grade: S
みず
Grade: 1
kun'yomi

Etymology

komidu > komizu.

Pronunciation

  • IPA(key): [ko̞mʲizɨ]

Noun

()(みず) • (komizuこみづ (komidu)?

  1. soup made from boiled rice; rice water
    • 794, Shin'yaku Kegonkyō Ongi Shiki, pages 141-142:
      菡萏花 [...] 漿 音将 訓古承(美)豆
      (please add an English translation of this quotation)

Usage notes

Commonly spelled in hiragana.

Derived terms

References

  • Unknown (794) Yoshinori Kobayashi, editor, Shin'yaku Kegonkyō Ongi Shiki (Kojisho Ongi Shūsei) (in Japanese), volume 1, Kyūko Shoin, published 1978, →ISBN.