石花菜
Chinese
| flower-like condensate of stalactite water in the form of calcium carbonate | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (石花菜) | 石花 | 菜 | |
| simp. #(石花菜) | 石花 | 菜 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: shíhuācài
- Zhuyin: ㄕˊ ㄏㄨㄚ ㄘㄞˋ
- Tongyong Pinyin: shíhhuacài
- Wade–Giles: shih2-hua1-tsʻai4
- Yale: shŕ-hwā-tsài
- Gwoyeu Romatzyh: shyrhuatsay
- Palladius: шихуацай (šixuacaj)
- Sinological IPA (key): /ʂʐ̩³⁵ xu̯ä⁵⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese, erhua-ed)+
- Hanyu Pinyin: shíhuārcài
- Zhuyin: ㄕˊ ㄏㄨㄚㄦ ㄘㄞˋ
- Tongyong Pinyin: shíhhuarcài
- Wade–Giles: shih2-hua1-ʼrh-tsʻai4
- Yale: shŕ-hwār-tsài
- Gwoyeu Romatzyh: shyrhualtsay
- Palladius: шихуарцай (šixuarcaj)
- Sinological IPA (key): /ʂʐ̩³⁵ xu̯ɑɻ⁵⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: sek6 faa1 coi3
- Yale: sehk fā choi
- Cantonese Pinyin: sek9 faa1 tsoi3
- Guangdong Romanization: ség6 fa1 coi3
- Sinological IPA (key): /sɛːk̚² faː⁵⁵ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: chio̍h-hoe-chhài
- Tâi-lô: tsio̍h-hue-tshài
- Phofsit Daibuun: cioiqhoezhaix
- IPA (Taipei): /t͡sio(ʔ)⁴⁻¹¹ hue⁴⁴⁻³³ t͡sʰai¹¹/
- IPA (Kaohsiung): /t͡siɤ(ʔ)⁴⁻²¹ hue⁴⁴⁻³³ t͡sʰai²¹/
- (Hokkien: General Taiwanese)
Noun
石花菜
- red algae of species Gelidium amansii used to make agar