糖原
Chinese
| sugar; sweets; candy | former; original; primary former; original; primary; raw; level; cause; source | ||
|---|---|---|---|
| trad. (糖原/醣原) | 糖/醣 | 原 | |
| simp. (糖原) | 糖 | 原 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: tángyuán
- Zhuyin: ㄊㄤˊ ㄩㄢˊ
- Tongyong Pinyin: tángyuán
- Wade–Giles: tʻang2-yüan2
- Yale: táng-ywán
- Gwoyeu Romatzyh: tarngyuan
- Palladius: танъюань (tanʺjuanʹ)
- Sinological IPA (key): /tʰɑŋ³⁵ ɥɛn³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: tong4 jyun4
- Yale: tòhng yùhn
- Cantonese Pinyin: tong4 jyn4
- Guangdong Romanization: tong4 yun4
- Sinological IPA (key): /tʰɔːŋ²¹ jyːn²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
糖原
Synonyms
- 肝糖 (gāntáng)
Japanese
| Kanji in this term | |
|---|---|
| 糖 | 原 |
| とう Grade: 6 |
げん Grade: 2 |
| on'yomi | |
Noun
糖原 • (tōgen)
Synonyms
- グリコーゲン (gurikōgen)
Derived terms
- 糖原病 (tōgenbyō, “glycogenosis”)