紅燒
See also: 红烧
Chinese
red; revolutionary; prosperity red; revolutionary; prosperity; bonus; popular |
to burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever | ||
---|---|---|---|
trad. (紅燒) | 紅 | 燒 | |
simp. (红烧) | 红 | 烧 |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: hóngshāo
- Zhuyin: ㄏㄨㄥˊ ㄕㄠ
- Tongyong Pinyin: hóngshao
- Wade–Giles: hung2-shao1
- Yale: húng-shāu
- Gwoyeu Romatzyh: horngshau
- Palladius: хуншао (xunšao)
- Sinological IPA (key): /xʊŋ³⁵ ʂɑʊ̯⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: hung4 siu1
- Yale: hùhng sīu
- Cantonese Pinyin: hung4 siu1
- Guangdong Romanization: hung4 xiu1
- Sinological IPA (key): /hʊŋ²¹ siːu̯⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien)
- Pe̍h-ōe-jī: âng-sio
- Tâi-lô: âng-sio
- Phofsit Daibuun: angsioy
- IPA (Xiamen): /aŋ²⁴⁻²² sio⁴⁴/
- IPA (Quanzhou): /aŋ²⁴⁻²² sio³³/
- IPA (Zhangzhou): /aŋ¹³⁻²² sio⁴⁴/
- IPA (Taipei): /aŋ²⁴⁻¹¹ sio⁴⁴/
- IPA (Kaohsiung): /aŋ²³⁻³³ siɤ⁴⁴/
- (Hokkien)
Verb
紅燒