肉孜节
Chinese
For pronunciation and definitions of
肉
孜
节
– see
肉孜節
(“
Eid al-Fitr
”).
(
This term is the simplified form of
肉孜節
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.