肉颤心惊
See also:
肉顫心驚
Chinese
For pronunciation and definitions of
肉
颤
心
惊
– see
肉顫心驚
(“
shaking
with
fear
”).
(
This term is the simplified form of
肉顫心驚
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.