蔓菜
Japanese
| Kanji in this term | |
|---|---|
| 蔓 | 菜 |
| つる Jinmeiyō |
な Grade: 4 |
| kun'yomi | |
| Alternative spelling |
|---|
| 蕃杏 |
Etymology
Literally, “vine greens”, 蔓 (tsuru, “vine”) + 菜 (na, “greens”)
Pronunciation
- IPA(key): [t͡sɨɾɯ̟na̠]
Noun
蔓菜 or 蔓菜 • (tsuruna)
Usage notes
As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).