蛋白酶
Chinese
| egg white; albumen; protein | enzyme | ||
|---|---|---|---|
| trad. (蛋白酶) | 蛋白 | 酶 | |
| simp. #(蛋白酶) | 蛋白 | 酶 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: dànbáiméi
- Zhuyin: ㄉㄢˋ ㄅㄞˊ ㄇㄟˊ
- Tongyong Pinyin: dànbáiméi
- Wade–Giles: tan4-pai2-mei2
- Yale: dàn-bái-méi
- Gwoyeu Romatzyh: dannbairmei
- Palladius: даньбаймэй (danʹbajmɛj)
- Sinological IPA (key): /tän⁵¹ paɪ̯³⁵ meɪ̯³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: daan6-2 baak6 mui4
- Yale: dáan baahk mùih
- Cantonese Pinyin: daan6-2 baak9 mui4
- Guangdong Romanization: dan6-2 bag6 mui4
- Sinological IPA (key): /taːn²²⁻³⁵ paːk̚² muːi̯²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
蛋白酶