起锅

Chinese

For pronunciation and definitions of 起锅 – see 起鍋 (“to start to cook using a cooking pot; to move cooked food out of the cooking pot”).
(This term is the simplified form of 起鍋).
Notes:
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.