軟飯
Chinese
| soft; flexible | food; cuisine; cooked rice food; cuisine; cooked rice; meal | ||
|---|---|---|---|
| trad. (軟飯) | 軟 | 飯 | |
| simp. (软饭) | 软 | 饭 | |
| Literally: “soft rice”. | |||
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: ruǎnfàn
- Zhuyin: ㄖㄨㄢˇ ㄈㄢˋ
- Tongyong Pinyin: ruǎnfàn
- Wade–Giles: juan3-fan4
- Yale: rwǎn-fàn
- Gwoyeu Romatzyh: roanfann
- Palladius: жуаньфань (žuanʹfanʹ)
- Sinological IPA (key): /ʐu̯än²¹⁴⁻²¹ fän⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: jyun5 faan6
- Yale: yúhn faahn
- Cantonese Pinyin: jyn5 faan6
- Guangdong Romanization: yun5 fan6
- Sinological IPA (key): /jyːn¹³ faːn²²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
軟飯
- soft diet
- (figurative, in compounds, of a man) living off a woman