飯坩
Chinese
food; cuisine; cooked rice food; cuisine; cooked rice; meal |
earthenware | ||
|---|---|---|---|
| trad. (飯坩) | 飯 | 坩 | |
| simp. (饭坩) | 饭 | 坩 | |
| alternative forms | 飯硿／饭硿 | ||
Pronunciation
- Puxian Min (Xianyou, Pouseng Ping'ing): buinn5 kornn1
- Southern Min (Hokkien, POJ): pn̄g-khaⁿ / pūiⁿ-khaⁿ
- Puxian Min
- Southern Min
- (Hokkien: Xiamen, General Taiwanese, Quanzhou)
- Pe̍h-ōe-jī: pn̄g-khaⁿ
- Tâi-lô: pn̄g-khann
- Phofsit Daibuun: pngxqvaf
- IPA (Taipei): /pŋ̍³³⁻¹¹ kʰã⁴⁴/
- IPA (Quanzhou): /pŋ̍⁴¹⁻²² kʰã³³/
- IPA (Xiamen): /pŋ̍²²⁻²¹ kʰã⁴⁴/
- IPA (Kaohsiung): /pŋ̍³³⁻²¹ kʰã⁴⁴/
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: pūiⁿ-khaⁿ
- Tâi-lô: puīnn-khann
- Phofsit Daibuun: pvuixqvaf
- IPA (Zhangzhou): /puĩ²²⁻²¹ kʰã⁴⁴/
- (Hokkien: Xiamen, General Taiwanese, Quanzhou)
Noun
飯坩
- (Hokkien, Xianyou Puxian Min) pot for storing or cooking rice; rice cooker (especially a ceramic pot)
Synonyms
References
- “飯坩”, in 教育部臺灣台語常用詞辭典 [Dictionary of Frequently-Used Taiwanese Taigi] (overall work in Mandarin and Hokkien), Ministry of Education, R.O.C., 2025.
- 莆田市政协文化文史和学习委员会 [Culture, History and Learning Committee of Putian CPPCC], editor (2021), “饭坩”, in 莆仙方言大词典 [Comprehensive Dictionary of Puxian Dialect] (overall work in Mandarin and Puxian Min), Xiamen University Press, →ISBN, page 69.