馬肉
See also: 马肉
Chinese
| horse; surname | meat; flesh | ||
|---|---|---|---|
| trad. (馬肉) | 馬 | 肉 | |
| simp. (马肉) | 马 | 肉 | |
Pronunciation
- Mandarin
- Cantonese (Jyutping): maa5 juk6
- Hakka (Sixian, PFS): mâ-ngiuk
- Southern Min (Hokkien, POJ): bé-bah / bé-mah / bé-hia̍k / bée-bah
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: mǎròu
- Zhuyin: ㄇㄚˇ ㄖㄡˋ
- Tongyong Pinyin: mǎròu
- Wade–Giles: ma3-jou4
- Yale: mǎ-ròu
- Gwoyeu Romatzyh: maarow
- Palladius: мажоу (mažou)
- Sinological IPA (key): /mä²¹⁴⁻²¹ ʐoʊ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: maa5 juk6
- Yale: máh yuhk
- Cantonese Pinyin: maa5 juk9
- Guangdong Romanization: ma5 yug6
- Sinological IPA (key): /maː¹³ jʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Sixian, incl. Miaoli and Neipu)
- Pha̍k-fa-sṳ: mâ-ngiuk
- Hakka Romanization System: maˊ ngiugˋ
- Hagfa Pinyim: ma1 ngiug5
- Sinological IPA: /ma²⁴ ŋi̯uk̚²/
- (Sixian, incl. Miaoli and Neipu)
- Southern Min
- (Hokkien: General Taiwanese, Xiamen)
- Pe̍h-ōe-jī: bé-bah
- Tâi-lô: bé-bah
- Phofsit Daibuun: befbaq
- IPA (Kaohsiung): /be⁴¹⁻⁴⁴ baʔ³²/
- IPA (Taipei, Xiamen): /be⁵³⁻⁴⁴ baʔ³²/
- (Hokkien: Quanzhou, Jinjiang, Philippines)
- Pe̍h-ōe-jī: bé-mah
- Tâi-lô: bé-mah
- Phofsit Daibuun: befmaq
- IPA (Quanzhou, Jinjiang): /be⁵⁵⁴⁻²⁴ mãʔ⁵/
- IPA (Philippines): /be⁵⁵⁴⁻²⁴ maʔ⁵/
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: bé-hia̍k
- Tâi-lô: bé-hia̍k
- Phofsit Daibuun: befhiak
- IPA (Quanzhou): /be⁵⁵⁴⁻²⁴ hiak̚²⁴/
- (Hokkien: Zhangzhou, Penang)
- Pe̍h-ōe-jī: bée-bah
- Tâi-lô: bée-bah
- IPA (Penang): /bɛ⁴⁴⁵⁻⁴⁴ baʔ³/
- IPA (Zhangzhou): /bɛ⁵³⁻⁴⁴ baʔ³²/
- (Hokkien: General Taiwanese, Xiamen)
Noun
馬肉
Japanese
| Kanji in this term | |
|---|---|
| 馬 | 肉 |
| ば Grade: 2 |
にく Grade: 2 |
| kan'on | goon |
Pronunciation
Noun
馬肉 • (baniku)
References
- ^ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tokyo: NHK Publishing, Inc., →ISBN