Japanese
| Kanji in this term
|
| 鳥
|
刺
|
とり Grade: 2
|
さ Grade: S
|
| kun'yomi
|
Pronunciation
- (Tokyo) とりさし [tòrísáshíꜜ] (Odaka – [4])
- IPA(key): [to̞ɾʲisa̠ɕi]
Etymology 1
Noun
鳥刺し • (torisashi)
- chicken sashimi, i.e., raw chicken meat
Etymology 2
Noun
鳥刺し • (torisashi)
- catching birds, usually with birdlime, e.g. on a branch
- someone engaged in the same