麹酸

See also: 麴酸

Japanese

Kanji in this term
麹 酸
こうじ
Hyōgai 		さん
Grade: 5
yutōyomi
Alternative spelling
麴酸 (kyūjitai)

Pronunciation

  • (Tokyo) こーじさん [kòójísáń] (Heiban – [0])
  • IPA(key): [ko̞ːʑisã̠ɴ]

Noun

麹(こうじ)酸(さん) • (kōjisan) 

  1. (organic chemistry) kojic acid
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