건과
Korean
Etymology 1
Sino-Korean word from 乾果.
Pronunciation
- (SK Standard/Seoul) IPA(key): [kʌ̹nɡwa̠]
- Phonetic hangul: [건과]
| Romanizations | |
|---|---|
| Revised Romanization? | geon'gwa |
| Revised Romanization (translit.)? | geongwa |
| McCune–Reischauer? | kŏn'gwa |
| Yale Romanization? | kenkwa |
Noun
건과 • (geon'gwa) (hanja 乾果)
- (food) nut
- (food) dried fruit
Usage notes
In general, 과실 (gwasil) is used for all edible fruits and nuts; 과일 (gwail) is reserved for succulent fruit, and 건과 (geon'gwa) is reserved for nuts and dried fruit.[1]
Coordinate terms
- 과일 (gwail, “fruit”)
Etymology 2
Sino-Korean word from 愆過.
Pronunciation
- (SK Standard/Seoul) IPA(key): [kʌ̹nɡwa̠]
- Phonetic hangul: [건과]
| Romanizations | |
|---|---|
| Revised Romanization? | geon'gwa |
| Revised Romanization (translit.)? | geongwa |
| McCune–Reischauer? | kŏn'gwa |
| Yale Romanization? | kenkwa |
Noun
건과 • (geon'gwa) (hanja 愆過)