게맛살
Korean
Etymology
From 게 (ge) + 맛 (mat) + 살 (sal).
Pronunciation
- (SK Standard/Seoul) IPA(key): [ke̞ma̠ss͈a̠ɭ]
- Phonetic hangul: [게맏쌀]
| Romanizations | |
|---|---|
| Revised Romanization? | gematsal |
| Revised Romanization (translit.)? | gemas'sal |
| McCune–Reischauer? | kemassal |
| Yale Romanization? | keymas.sal |
Noun
게맛살 • (gematsal)