백채
Korean
Etymology
Sino-Korean word from 白菜.
Pronunciation
- (SK Standard/Seoul) IPA(key): [pɛk̚t͡ɕʰɛ] ~ [pe̞k̚t͡ɕʰe̞]
- Phonetic hangul: [백채/벡체]
| Romanizations | |
|---|---|
| Revised Romanization? | baekchae |
| Revised Romanization (translit.)? | baegchae |
| McCune–Reischauer? | paekch'ae |
| Yale Romanization? | paykchay |
Noun
백채 • (baekchae) (hanja 白菜)
- napa cabbage
- Synonym: (more common) 배추 (baechu)