빵가루

Korean

Etymology

빵 (ppang, “bread”) +‎ -ㅅ- (-s-) +‎ 가루 (garu, “flour, powder”).

Pronunciation

Romanizations
Revised Romanization?ppanggaru
Revised Romanization (translit.)?ppanggalu
McCune–Reischauer?ppangkaru
Yale Romanization?ppangqkalwu

Noun

빵가루 • (ppanggaru)

  1. breadcrumb

Further reading

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