쓴맛
Korean
Etymology
Of native Korean origin. From 쓴 (sseun, “bitter”) + 맛 (mat, “taste”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [s͈ɯnma̠t̚]
- Phonetic hangul: [쓴맏]
| Romanizations | |
|---|---|
| Revised Romanization? | sseunmat |
| Revised Romanization (translit.)? | sseunmas |
| McCune–Reischauer? | ssŭnmat |
| Yale Romanization? | ssunmas |
Noun
쓴맛 • (sseunmat)
- bitterness, bitter taste
- Synonym: 고미 (gomi)