𪉨蟹

Chinese

crab
trad. (𪉨蟹) 𪉨
simp. (𪉨蟹/𬸶蟹) 𪉨/𬸶
alternative forms 嗆蟹呛蟹

Pronunciation 1


  • Wu
    • (Northern: Shanghai)
      • Wugniu: 5chian-ha5
      • MiniDict: chian ha
      • Wiktionary Romanisation (Shanghai): 2qian-ha2
      • Sinological IPA (Shanghai): /t͡ɕʰiã³³ ha⁴⁴/

Noun

𪉨蟹

  1. (Shanghainese) wine or soy sauce-marinated crab

Pronunciation 2


  • Wu
    • (Northern: Shanghai)
      • Wugniu: 5chian 5ha
      • MiniDict: chian ha
      • Wiktionary Romanisation (Shanghai): 2qian 2ha
      • Sinological IPA (Shanghai): /t͡ɕʰiã⁴⁴  ha³⁴/

Verb

𪉨⫽蟹 (verb-object)

  1. (Shanghainese) to marinate crab in wine or soy sauce