Clostridium acetobutylicum

Translingual

Proper noun

Clostridium acetobutylicum n

  1. A taxonomic species within the family Clostridiaceae – bacterium used commercially to produce acetone and butanol from starch.

Further reading

This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.