Reconstruction:Proto-Slavic/čьrnъ xlěbъ

This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Slavic

Noun

*čь̀rnъ xlě̀bъ m[1]

  1. (cooking) wholemeal bread

Descendants

  • East Slavic:
    • Old Ruthenian: чо́рный хлѣбъ (čórnyj xlěb)
      • Belarusian: чо́рны хлеб (čórny xljeb)
      • Ukrainian: чо́рний хліб (čórnyj xlib)
    • Russian: чёрный хлеб (čórnyj xleb)
  • South Slavic:
    • Bulgarian: че́рен хляб (čéren hljab)
    • Macedonian: црн леб (crn leb)
    • Slovene: čŕn hljeb (tonal orthography)
  • West Slavic:
    • Czech: černý chléb
    • Polish: czarny chleb
    • Slovak: čierny chlieb

References

  1. ^ Sławski, Franciszek, editor (1976), “čŕ̥nъ”, in Słownik prasłowiański [Proto-Slavic Dictionary] (in Polish), volume 2 (caca – davьnota), Wrocław: Ossolineum, page 240
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