açougueiro

Portuguese

Etymology

From açougue +‎ -eiro.

Pronunciation

 
  • (Brazil) IPA(key): /a.so(w)ˈɡe(j).ɾu/ [a.so(ʊ̯)ˈɡe(ɪ̯).ɾu]
    • (Southern Brazil) IPA(key): /a.so(w)ˈɡe(j).ɾo/ [a.so(ʊ̯)ˈɡe(ɪ̯).ɾo]
 
  • (Portugal) IPA(key): /ɐ.so(w)ˈɡɐj.ɾu/ [ɐ.so(w)ˈɣɐj.ɾu]
    • (Northern Portugal) IPA(key): /ɐ.sowˈɡej.ɾu/ [ɐ.sowˈɣej.ɾu]
    • (Central Portugal) IPA(key): /ɐ.so(w)ˈɡej.ɾu/ [ɐ.so(w)ˈɣej.ɾu]
    • (Southern Portugal) IPA(key): /ɐ.soˈɡe.ɾu/ [ɐ.soˈɣe.ɾu]

  • Hyphenation: a‧çou‧guei‧ro

Noun

açougueiro m (plural açougueiros, feminine açougueira, feminine plural açougueiras)

  1. butcher (a person who prepares and sells meat)
    Synonym: (Portugal) talhante
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