acelga
Fala
Etymology
From Arabic السِّلْقَة (as-silqa).
Pronunciation
- IPA(key): /aˈθelɡa/
- Rhymes: -elɡa
- Syllabification: a‧cel‧ga
Noun
acelga f (plural acelgas)
References
- Valeš, Miroslav (2021) Diccionariu de A Fala: lagarteiru, mañegu, valverdeñu (web)[1], 2nd edition, Minde, Portugal: CIDLeS, published 2022, →ISBN
Galician
Etymology
From Arabic السِّلْقَة (as-silqa).
Pronunciation
- Rhymes: -ɛlɡa
- Rhymes: -ɛlħa
- Hyphenation: a‧cel‧ga
Noun
acelga f (plural acelgas)
Further reading
- “acelga”, in Dicionario da Real Academia Galega (in Galician), A Coruña: Royal Galician Academy, 2012–2025
- Antón Luís Santamarina Fernández, editor (2006–2013), “acelga”, in Dicionario de Dicionarios da lingua galega [Dictionary of Dictionaries of the Galician language] (in Galician), Santiago de Compostela: Instituto da Lingua Galega
Portuguese
Alternative forms
Etymology
Borrowed from Arabic السِّلْقَة (as-silqa). Compare Galician, Fala, and Spanish acelga.
Pronunciation
- (Brazil) IPA(key): /aˈsɛw.ɡɐ/ [aˈsɛʊ̯.ɡɐ]
- (Southern Brazil) IPA(key): /aˈsɛw.ɡa/ [aˈsɛʊ̯.ɡa]
- (Portugal) IPA(key): /ɐˈsɛl.ɡɐ/ [ɐˈsɛɫ.ɣɐ]
Noun
acelga f (plural acelgas)
- (cooking, botany) chard (Beta vulgaris, sometimes Beta vulgaris var. cicla)
Spanish
Etymology
From Arabic السِّلْقَة (as-silqa).
Pronunciation
- IPA(key): /aˈθelɡa/ [aˈθel.ɣ̞a] (Spain)
- IPA(key): /aˈselɡa/ [aˈsel.ɣ̞a] (Latin America, Philippines)
Audio (Spain): (file) Audio (Peru): (file) - Rhymes: -elɡa
- Syllabification: a‧cel‧ga
Noun
acelga f (plural acelgas)
- chard, mangold (edible leafy vegetable, Beta vulgaris subsp. cicla)
Further reading
- “acelga”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 10 December 2024