bacalhau
English
Etymology
From Portuguese bacalhau.
Noun
bacalhau (uncountable)
- Dried salted cod.
Portuguese
Etymology
From Dutch bakeljauw, bakkeljauw, of uncertain origin. Possibly from Late Latin baccalaureus, baculum (“stick, staff”), referring to the way cod were split and dried on wooden sticks. Or, possibly from Basque bakailao. The Basque term may be either the source or the descendant of Dutch kabeljauw, cognates would then include French cabillaud and German Kabeljau.
Cognate to Italian baccalà, Spanish bacalao, Catalan bacallà.
Pronunciation
- (Brazil) IPA(key): /ba.kaˈʎaw/ [ba.kaˈʎaʊ̯]
- (Portugal) IPA(key): /bɐ.kɐˈʎaw/
- Rhymes: -aw
- Hyphenation: ba‧ca‧lhau
Noun
bacalhau m (plural bacalhaus)
- cod
- (Portugal, colloquial) handshake (grasping of hands by two people)
- Synonyms: aperto de mão, (Portugal, informal) passou-bem
- (Portugal, colloquial) vagina (woman's genitalia)
- Synonyms: see Thesaurus:vagina
Descendants
- >? Saramaccan: bakajáu
- >? Sranan Tongo: batyaw (see there for further descendants)
- → Dutch: bakkeljauw (see there for further descendants)
- → Hawaiian: pakaliao
- → Shona: bakayau
References
- Roberts, Edward A. (2014) A Comprehensive Etymological Dictionary of the Spanish Language with Families of Words based on Indo-European Roots, Xlibris Corporation, →ISBN
Further reading
- bacalhau on the Portuguese Wikipedia.Wikipedia pt