blanchability

English

Etymology

From blanchable +‎ -ity.

Pronunciation

  • IPA(key): /ˌblænt͡ʃəˈbɪlɪti/, /ˌblɑːnt͡ʃəˈbɪlɪti/, /ˌblænʃəˈbɪlɪti/, /ˌblɑːnʃəˈbɪlɪti/

Noun

blanchability (uncountable)

  1. The condition of being blanchable.
    • 1987, Crop Science, volume 27, page 1319:
      These germplasm lines are unacceptable commercially due to their late maturity and poor blanchability.
    • 2013, Siva Kumar Panguluri, Phenotyping for Plant Breeding: Applications of Phenotyping Methods for Crop Improvement:
      To determine the blanchability of genotypes a laboratory type blancher, based on the model developed by Wright and Mozingo (1975), was fabricated at ICRISAT Center (Singh et al. 1996).
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