butterscotchlike

English

Etymology

From butterscotch +‎ -like.

Adjective

butterscotchlike (comparative more butterscotchlike, superlative most butterscotchlike)

  1. Resembling butterscotch.
    • 1992, Institute for Fermentation and Brewing Studies (Boulder, Colorado), The New Brewer: Volumes 9-10
      A touch of butterscotchlike diacetyl.
    • 2010, Susan Restino, Mrs. Restino's Country Kitchen, page 67:
      Carob is a dark sweet powder made from ground carob beans. It looks like chocolate, but there the resemblance ends; it has a butterscotchlike flavor []
    • 2010, Debbie Moose, Fan Fare, page 231:
      Blondies are brownies of a different color with a butterscotchlike flavor.

Synonyms