chả ram
Vietnamese
Etymology
From chả (“patty”) + ram (“fried spring roll”).
Pronunciation
- (Hà Nội) IPA(key): [t͡ɕaː˧˩ zaːm˧˧]
- (Huế) IPA(key): [t͡ɕaː˧˨ ʐaːm˧˧]
- (Saigon) IPA(key): [caː˨˩˦ ɹaːm˧˧]
Noun
- A variety of chả giò. Mainly found in central Vietnam, it is about a finger long in size and its stuffing includes shrimp and fatty pork.