chheⁿ-chhài
Hokkien
| For pronunciation and definitions of chheⁿ-chhài – see 青菜 (“greens; pak choi, especially the green-stalk type; etc.”). (This term is the pe̍h-ōe-jī form of 青菜). |
| For pronunciation and definitions of chheⁿ-chhài – see 青菜 (“greens; pak choi, especially the green-stalk type; etc.”). (This term is the pe̍h-ōe-jī form of 青菜). |