chiancheri

Sicilian

Alternative forms

Etymology

From chianca (“butcher's counter”) +‎ -eri (“-er”), ultimately from Latin planca.

Pronunciation

  • IPA(key): /kjanˈkɛ.ɾi/, [caŋˈkɛ.ɾɪ], [-ŋˈk(j)ɛ-]
  • Hyphenation: chian‧chè‧ri

Noun

chiancheri m (plural chianchera)

  1. butcher
    Synonyms: carnizzeri, vucceri
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