garbure

English

Etymology

From French garbure.

Noun

garbure (countable and uncountable, plural garbures)

  1. A thick French stew of ham with cabbage and other vegetables and usually cheese and stale bread.

Translations

Anagrams

French

Etymology

Borrowed from Occitan garbura.

Noun

garbure f (plural garbures)

  1. (cooking) garbure

Descendants

  • → English: garbure

Further reading

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