gorengan

Indonesian

Etymology

From goreng +‎ -an.

Pronunciation

  • IPA(key): [ɡoreˈŋan]
  • Hyphenation: go‧rèng‧an

Noun

gorèngan (plural gorengan-gorengan)

  1. fritters, fried food: that which is fried (typically of street food; not e.g. fried rice etc.)
    Hyponyms: bakwan, martabak, cireng, cakue, gandasturi, risol, combro

Further reading