guastedda

Sicilian

Etymology

From Old Northern French wastel, equivalent of Old French gastel, whence modern French gâteau.

Pronunciation

  • IPA(key): /ɡwasˈtɛɖ.ɖa/
  • Hyphenation: guas‧tè‧ḍḍa

Noun

guasteḍḍa f (plural guasteḍḍi)

  1. (cooking) a traditional Sicilian bread cake filled with spleen and ricotta

References

  • Traina, Antonino (1868) “guastedda”, in Nuovo vocabolario Siciliano-Italiano [New Sicilian-Italian vocabulary] (in Italian), Liber Liber, published 2020, page 1924

Further reading

This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.