krentenbrood

Dutch

Etymology

Compound of krent +‎ -en- +‎ brood.

Pronunciation

  • IPA(key): /ˈkrɛn.tə(n)ˌbroːt/
  • Audio:(file)
  • Hyphenation: kren‧ten‧brood

Noun

krentenbrood n (plural krentenbroden, diminutive krentenbroodje n)

  1. a (loaf of) currant bread, a raisin bread (usually without cinnamon swirls)

Derived terms

This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.