molten-lava cake

English

Noun

molten-lava cake (countable and uncountable, plural molten-lava cakes)

  1. Alternative form of molten lava cake.
    • 2004 October 4, Terence Shepherd, “Timpano brings touch of Italy to Fort Lauderdale”, in The Miami Herald, 102nd year, number 20, Miami, Fla., →ISSN, →OCLC, “Business Monday” supplement, page 41, column 3:
      Only one of our party ordered desert.[sic] The tartufo ($6) was heavenly. Other offerings were as expected: tiramisu ($6), crème brûlée ($5), truffle molten-lava cake ($7) and gelati ($5).
    • 2013 February 13, “Culinary Calendar”, in The Spokesman-Review, Spokane, Wash., →ISSN, →OCLC, page C3, column 1:
      Magic Spoon Couples Cooking Class - Enjoy a short demonstration and an all-star chocolate evening including a cocoa-rubbed New York steak with bacon-whiskey gravy, crispy baked potatoes and molten-lava cake.
    • 2016 December 18, “On TV”, in Sunday Patriot-News, volume 68, number 33, Harrisburg, Pa., →OCLC, page D2, column 5:
      On this episode of “The Great Holiday Baking Show,” our participants must make one dozen molten-lava cakes, along with an assortment of decadent truffles and a layered mousse cake.