ne faire qu'une bouchée

French

Etymology

Literally, to make only one mouthful.

Pronunciation

  • IPA(key): /nə fɛʁ k‿yn bu.ʃe/

Verb

ne faire qu'une bouchée

  1. to make short work of; to eat in one go, voraciously [with de ‘food’]
    Synonym: faire un sort à
  2. (figuratively) to make short work of, to make mincemeat out of [with de ‘something’]