oblea
English
Noun
oblea (plural obleas)
- A dessert from several countries in Latin America, consisting of two thin wafers sandwiching a sweet filling.
Spanish
Etymology
Borrowed from French oublée, from Ecclesiastical Latin oblāta, from oblāta hostia (literally “offered host”).
Pronunciation
- IPA(key): /oˈblea/ [oˈβ̞le.a]
- Rhymes: -ea
- Syllabification: o‧ble‧a
Noun
oblea f (plural obleas)
Further reading
- “oblea”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 10 December 2024