paksiyu

Tausug

Etymology

Borrowed from Tagalog paksiw.

Pronunciation

  • (Sinūgan Parianun) IPA(key): /paksiu/ [pakˈsju]
  • Rhymes: -u
  • Syllabification: pak‧si‧yu

Noun

paksiyu (Sulat Sūg spelling فَكْسِيُ)

  1. fish or meat cooked in vinegar, garlic, ginger, and salt
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