shoyu

See also: shoyū, shōyu, and shōyū

English

Alternative forms

Etymology

Borrowed from Japanese 醤油 (shōyu). Doublet of soy.

Noun

shoyu (countable and uncountable, plural shoyus)

  1. A dark form of soy sauce.

Anagrams

Hawaiian Creole

Etymology

From Japanese 醤油 (“soy sauce”).

Pronunciation

  • IPA(key): /ʃoːju/

Noun

shoyu

  1. soy sauce

Portuguese

Alternative forms

Etymology

Borrowed from Japanese 醤油 (shōyu). Doublet of soja.

Pronunciation

Noun

shoyu m (usually uncountable, plural shoyus)

  1. (chiefly Brazil) soy sauce (condiment made from fermented soybeans)
    Synonym: (Portugal) molho de soja
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