soppressata
English
Etymology
From Italian soppressata.
Noun
soppressata (usually uncountable, plural soppressatas)
- Any of various types of Italian dry-cured pork salami.
- Coordinate term: sobrassada
- 2007 September 12, Marian Burros, “Dining Briefs”, in New York Times[1]:
- X-ray-thin crusts have judicious coatings of cheese — robiola, goat cheese, ricotta, sheep cheese — and sparing but flavorful toppings like broccoli rabe, black truffle pâté and soppressata.
Further reading
- soppressata on Wikipedia.Wikipedia
Italian
Pronunciation
- IPA(key): /sop.presˈsa.ta/
- Rhymes: -ata
- Hyphenation: sop‧pres‧sà‧ta
Noun
soppressata f (plural soppressate)
- alternative form of soprassata