tłʼohchin
Navajo
Etymology
tłʼoh
(
“
grass
”
)
+
-chin
(
“
smell, scent
”
)
Pronunciation
IPA
(key)
:
/t͡ɬʼòht͡ʃʰɪ̀n/
Noun
tłʼohchin
onion
Derived terms
tłʼohchin díchʼííʼí
(
“
garlic
”
)